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| Sausage & Peppers |
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Spicy Italian Candelari sausage with sautéed
onions, fresh garlic and sweet peppers. |
5.95 |
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| Mushrooms alla Romano |
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Fresh mushroom caps stuffed with spicy Italian
sausage and romano cheese, topped with mozzarella cheese
and sugo rosa sauce then oven baked to perfection! |
5.95 |
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| Shrimp Corelli |
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Gulf shrimp sautéed in a white wine
lemon butter garlic sauce with fresh herbs and spices
served with garlic toast. |
6.95 |
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| Corelli’s Bruschetta |
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Lightly toasted Italian bread with pesto,
roma tomatoes, topped with mozzarella cheese and oven
baked to perfection! |
4.95 |
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| Sampler Platter |
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A sample of all four appetizers. |
10.95 |
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| Zuppa di Giorno |
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Ask your server about today’s selection. |
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| Papa Corelli’s Pasta Salad |
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Penne pasta with light pesto dressing, artichoke
hearts, roasted sweet peppers, mushrooms, kalamata olives,
roma tomatoes, mozzarella and parmesan cheeses. |
5.95 |
Add grilled chicken
2.50 • grilled salmon 3.95
• grilled shrimp 4.95 |
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| Caesar Salad |
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A traditional favorite! |
4.95 |
Add grilled chicken 2.50 • grilled
salmon 3.95
• grilled shrimp 4.95 |
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| Corelli’s Signature Salad |
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Our delicious mixture of field greens, red
tip and romaine lettuces, slices of avocado, roma tomatoes,
shredded mozzarella, strips of pepperoni and kalamata
olives tossed in our Italian vinaigrette. |
6.95 |
Add grilled chicken 2.50 • grilled
salmon 3.95
• grilled shrimp 4.95 |
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| Corelli’s Caprese |
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Sliced roma tomatoes with fresh mozzarella
cheese slices and basil topped with our Italian vinaigrette
~ Try it with balsamic vinegar! |
5.95 |
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| House Salad |
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A blend of romaine and iceberg lettuces
with shredded red cabbage and carrots served with our
Italian vinaigrette. |
3.25 |
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Add a House
Salad 49¢ ~ Add a Caeser Salad $1.49 |
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| Shrimp Pepperonata |
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Gulf Shrimp sautéed with roasted
sweet peppers and a tomato basil cream sauce tossed with
linguine pasta. |
10.95 |
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Spaghetti with Meat
Sauce, Meatballs or
Italian Sausage |
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Papa Corelli’s own blend. Spaghetti
tossed with our fresh homemade sugo rosa sauce and topped
with your choice of our famous Meat Sauce, Meatballs or
Italian Sausage.
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9.95 |
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With Meat Sauce, Meatballs
AND Italian Sausage |
12.95 |
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| Manicotti |
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Pasta shells filled with our four cheese
blend, then topped with our fresh sugo rosa sauce and
melted mozzarella cheese. |
7.95 |
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| Shrimp Scampi |
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Gulf Shrimp sautéed in a garlic butter
sauce and served over a bed of spaghetti. |
10.95 |
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| Spaghetti with Sugo Rosa |
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Our fresh sugo rosa sauce tossed with thin
spaghetti and topped with more sugo rosa sauce. |
7.95 |
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| Penne Corelli |
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Sautéed garlic and peeled roma tomatoes
tossed with grilled chicken and penne pasta finished with
fresh basil, sugo rosa and light olive oil. |
9.95 |
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| Pollo Trapani |
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Pan seared chicken breast topped with sautéed
shrimp and artichoke hearts served on a bed of angel hair
with aglio olio and basil lemon butter sauce. |
11.95 |
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| Creamy Chicken Pesto |
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Grilled chicken strips with mushrooms, onions,
and fresh diced tomatoes in a light creamy pesto sauce,
tossed with penne pasta. |
11.95 |
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| Corelli’s Lasagna |
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Homemade with our meat sauce and ricotta
cheese stuffing, oven baked and topped with fresh mozzarella
cheese & sugo rosa sauce. |
9.95 |
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| Fettuccine Alfredo |
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A classic done in the traditional style! |
7.95 |
Add grilled chicken
2.50 • grilled salmon 3.95
• grilled shrimp 4.95 |
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| Linguine al Pesto |
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A Piedmontaise favorite sauce made with
fresh basil, pine nuts, parmesan cheese and garlic, finely
ground and mixed with olive oil then tossed with linguine
pasta. |
7.95 |
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| Pasta Putanesca |
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A light, fresh combination of artichoke
hearts, kalamata olives, roma tomatoes, garlic and basil
sautéed with olive oil and a touch of sugo rosa
sauce then tossed with angel hair pasta. |
7.95 |
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| Fettuccine Primavera |
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Sliced zucchini, yellow squash, sweet peppers,
carrots, garlic, roma tomatoes and mushrooms sautéed
in olive oil then tossed with sugo rosa sauce and fettuccine
pasta. |
8.95 |
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| Linguine alla Vongole |
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Corelli’s own blend of finely chopped
fresh herbs and diced clams tossed with linguine pasta
in your choice of red or white sauce. |
9.95 |
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| Cannelloni de Pollo |
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Sautéed chicken breast with scallions,
spinach, chopped prosciutto, ricotta, and parmesan cheese
in a cannelloni pasta shell topped with a wild mushroom
walnut cream sauce. |
10.95 |
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All parties
of 8 or more will have a 15% gratuity included on the bill
• $1 charge for each split entreé |
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